Cumin is a spice made from the seed of the Cuminum cyminum plant. It is scientifically known as a Cuminum cyminum that belongs to the Apiaceae family. The native of this flowering plant is Southwest Asia and the Mediterranean. Cumin powder is used in many dishes, it gives flavor to that dishes.
The flavor of cumin is described as nutty, earthy, warm, and spicy. It is also used as a traditional medicine to treat various health problems. It promotes digestion, treats diabetes, improves good cholesterol levels, promotes weight loss, prevents food-borne illnesses, fights inflammation.
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